{"id":3510,"date":"2023-05-09T19:43:43","date_gmt":"2023-05-09T19:43:43","guid":{"rendered":"http:\/\/www.swerlander.com\/?p=3510"},"modified":"2023-05-09T19:43:43","modified_gmt":"2023-05-09T19:43:43","slug":"havens-mat-claskelpcarragen-appelsoppa","status":"publish","type":"post","link":"https:\/\/www.swerlander.com\/?p=3510","title":{"rendered":"Havens mat. ClasKelpcarragen \u00c4ppelsoppa"},"content":{"rendered":"\n<p>1 dl claskelpcarragen, 1 liter vatten, 1 kanelst\u00e5ng, 3 kryddnejlikor, 3 bitar muskotblommor, 3 \u00e4pplen, 1 dl russin, 1,5 dl \u00e4ppeljuice. Rensa och sk\u00f6lj algerna. L\u00e5t algerna koka upp i en stor gryta och sedan  sjuda tillsammans med alla kryddor p\u00e5 svag v\u00e4rme 30 minuter. Passa noga eftersom carragenalger har en ben\u00e4genhet att l\u00e4tt koka \u00f6ver. Sila d\u00e4refter ifr\u00e5n alger och kryddor. Sk\u00f6lj, ansa och sk\u00e4r \u00e4pplen i i tunna klyftor. Blanda i \u00e4ppelbitar, russin, \u00e4ppeljuice i algspadet och l\u00e5t koka i ytterligare 10 minuter.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 dl claskelpcarragen, 1 liter vatten, 1 kanelst\u00e5ng, 3 kryddnejlikor, 3 bitar muskotblommor, 3 \u00e4pplen, 1 dl russin, 1,5 dl \u00e4ppeljuice. Rensa och sk\u00f6lj algerna. L\u00e5t algerna koka upp i en stor gryta och sedan sjuda tillsammans med alla kryddor p\u00e5 svag v\u00e4rme 30 minuter. Passa noga eftersom carragenalger har en ben\u00e4genhet att l\u00e4tt koka &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.swerlander.com\/?p=3510\" class=\"more-link\">Forts\u00e4tt l\u00e4sa<span class=\"screen-reader-text\"> &#8221;Havens mat. ClasKelpcarragen \u00c4ppelsoppa&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/posts\/3510"}],"collection":[{"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3510"}],"version-history":[{"count":1,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/posts\/3510\/revisions"}],"predecessor-version":[{"id":3511,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=\/wp\/v2\/posts\/3510\/revisions\/3511"}],"wp:attachment":[{"href":"https:\/\/www.swerlander.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3510"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3510"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.swerlander.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}