The food fibres constitute the major part of algae, this fact bring vitally important for treatment of diseases caused by modern way of life and the ones the primitive peoples do not suffer from: these are the diseases caused partly by small consumption of food fibres – the basic stuff for intestinal bacteria – and partly they come to be the result of too long foods holding in the intestinies. The marine algae process the useful substances which the world ocean is so rich of. This is the reason why we can regard red algae as the real historically primary product. Land plants grow on the exhausted soils (up to three yields annyally), and as a result vegetables grown on land are not usually as rich in nutritious substances as they were in past.
Algae and fibres
Publicerat av Clas
Hej jag kallas för Clas, Classe, ClasGöran eller CG och har forskat på havsalger sedan 1974. Jag har dykt i havet och plockat upp havsalger för att kunna använda dem som functional food, kostillskott och fodertillskott. Havsalger eller seaweed eller kelp som de också kallas ger dig ett starkt tillskott av de nyttiga ämnen du behöver, samtidigt som du får ett skydd mot onyttiga ämnen. Visa fler inlägg